Brazil has officially surpassed the United States as the world’s largest beef producer, a shift driven by rising export demand and gains in productivity. In contrast, U.S. beef output declined roughly 3.9% amid ongoing herd shortages and drought pressures.

U.S. cattle producers now face tougher global competition and possible long-term shifts in trade, prices, and market access. Ranchers may continue to face pressure on cattle supply and prices as they rebuild herds. Policymakers and industry leaders must consider ways to keep U.S. beef competitive.

Read more about the current factors impacting beef output decline in the U.S.