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Cellular Agriculture Advances Mean ‘Clean Meat’ Could Be Commercially Available in Less than 10 Years


The idea of eating a burger grown in a lab rather than from a cow raised on a farm and slaughtered for its meat may sound like something out of a science fiction story set far in the future, but in reality the commercialization of so-called “clean meat” could be as little as four or five years away.

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Eight Questions About the Dairy Margin Coverage Program

Many dairy producers are hopeful that the Dairy Margin Coverage program through the 2018 Farm Bill will provide a better safety net. However, the government shutdown created some confusion about the program and its implementation....

U.S., China Trade Talks in Washington this Week

After continuing last week in Beijing, U.S., China trade talks will resume again this week in Washington, D.C. as recent news items continue to highlight impacts of the ongoing trade dispute on the farm economy. ...
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